3650 Wallingford Ave
404 N 36Th St
1618 N 45th St
1719 N 45th St
4111 Stone Way N
1102 N 34th St
Lemon Olive Oil Cake
herb^ de provence ice cream, pine nut
| $12.00 |
Theo Chocolate Ganache Cake**
cocoa cream, sea salt^
| $12.00 |
Espresso Cashew "Cheesecake"** ***
cocoa nibs, coconut dulce de leche
| $13.00 |
Citrus Parfait
buttermilk panna cotta, cara cara gelee, almond tuille
| $12.00 |
one $7 / two $13 / three $19
Fantello Farmhouse– Fantello Creamery – Enumclaw, WA
semi-hard, raw jersey cows' milk
Mopsy's Best – Black Sheep – Chehalis, WA
hard, aged raw sheeps' milk
Oregon Blue – Rogue River Creamery – Central Point, OR
blue cheese, cows' milk
Hors d'Oeuvre**
rogue blue, marcona^, pear butter
| $11.00 | |
| $19.00 |
Sweet Potato - Turmeric Soup** ***
crispy shallots^, chestnut butter, microgreens^
| $14.00 | |
| $18.00 |
Roasted Celeriac Salad** ***
crème fraiche, sumac^ vinaigrette, tapioca crisp
| $19.00 |
Tuna^ Pate**
house pickled vegetables, crackers^
| $17.00 |
Housemade Halloumi Cheese**
charred radish, pickled cipollini^, baby greens
| $17.00 |
Smoked Hedlin Farms Savoy Cabbage** ***
walnut gremolata, caraway-mustard sauce
| $14.00 |
Carnaroli Risotto** ***
olsen farms ham^, mustard greens, mascarpone^
| $27.00 | |
| $38.00 |
St. Jude Albacore Tuna* **
celeriac skordalia, cured olive^, almond
| $29.00 | |
| $39.00 |
Olsen Farms Pork^ Chop* **
heirloom beans, mustard greens, preserved lemon gribiche
| $41.00 |
Seared Sockeye Salmon* **
braised spring onion, sunchoke, fennel pollen^ cream
| $32.00 | |
| $41.00 |
Olsen Farms Sliders^ *
cranberry^ mostarda, urfa aioli, house chips^
| $23.00 | |
| $36.00 |
Pastrami Spiced Short Ribs^ **
einka berries, broccolette, carrots
| $36.00 | |
| $45.00 |
Northwest Artisanal Cheeses^
| $7.00 | |
| $14.00 | |
| $20.00 |
Honeyed^ Yogurt**
house made granola, seasonal fruit
| $9.00 |
Earl Grey Scone
ginger glaze, toasted walnuts
| $9.00 |
Theo Chocolate Ganache Cake**
cocoa cream, sea salt^
| $10.00 |
Charred Treviso Salad** ***
citrus, toasted buckwheat, pink peppercorn
| $12.00 |
S'more Waffle
marshmallow, ganache, graham^ crumb
| $16.00 |
Sourdough^ French Toast
whipped chamomile honey^, almonds, chantilly cream
| $16.00 |
Corn Pancake** ***
endive^, black garlic, yogurt
| $17.00 |
French Omelet* **
yam, ricotta^, greens
| $16.00 |
Eggs Benedict*
poached egg, hollandaise, greens
Pork^ Belly | $18.00 |
Smoked Salmon^ | $17.00 |
Hen of the Woods Mushroom | $16.00 |
Vegetable Hash* ** ***
roasted vegetables, potato^, slow cooked eggs
| $16.00 |
Baked Eggs* **
potato^, fennel, spring onion cream, pecorino^
| $16.00 |
Biscuits & Gravy
chorizo^, pickled shallot, fried eggs
| $19.00 |
Grains & Slow Eggs** ***
farro, broccolini, buckwheat, yam
| $18.00 |
Tilth Sliders
cranberry mostarda, urfa^ aioli, fingerling chips
| $18.00 |
Pecorino Potatoes^
| $6.00 |
Skagit River Ranch Bacon^
| $7.00 |
Breakfast Sausage^
| $6.00 |
$14
Lucille Ball
Vodka, Americano, Sparkling, Citrus
High Garden
Plymouth Gin, Basil, Citrus, Peppercorn
Winter's Coming
Mezcal, Stout Reduction, Citrus
Cranberry Fields Forever
Buffalo Trace, All Spice, Cranberry, Maple
Rye Dell'Etna
Rye, Sweet Vermouth, Averna
Vote for Pedro
Rum, Pedro Ximénez Eggnog, Nutmeg
Honey Crisp
Brandy, Apple, Citrus, Ginger beer
$6
Everybody's Brewing 'Local Logger' Lager
'Whistling Pig' Hefeweizen
Fremont 'Lush' IPA
Fremont 'Darkstar' Imperial Oatmeal Stout
Portland Cider Co. Apple Cider
Domaine J Laurens, Brut, NV Crémant de Limoux, FR
| $14.00 | |
| $26.00 | |
| $50.00 |
Graham Beck, Brut Rosé, NV, Robertson, ZA
| $14.00 | |
| $26.00 | |
| $50.00 |
Billecart-Salmon, Brut Reserve, NV Champagne, FR
| $105.00 |
Billecart-Salmon, Brut Rosé, NV Champagne, FR
| $150.00 |
Ruinart, Blanc de Blancs, NV Champagne, FR
| $120.00 |
Dopff & Irion, Pinot Blanc, 2016 Alsace, FR
| $13.00 | |
| $25.00 | |
| $48.00 |
Ceder Green Cellars, Chenin Blanc, 2016 Columbia Valley, WA
| $13.00 | |
| $25.00 | |
| $48.00 |
Clément et Florian Berthier, Sauvignon Blanc, 2018 Loire, FR
| $14.00 | |
| $27.00 | |
| $52.00 |
DeLille Cellars, 'Chaleur Blanc,' White Bordeaux, 2018 Columbia Valley, WA
| $15.00 | |
| $29.00 | |
| $56.00 |
Ken Wright 'Celilo Vineyards', Chardonnay, 2014 Columbia Gorge, WA
| $15.00 | |
| $29.00 | |
| $56.00 |
Figuiere 'Le Saint Andre', Rosé, Rhone Blend, 2018 Provence, FR
| $12.00 | |
| $23.00 | |
| $44.00 |
Schoffit, Chasselas, 2016 Alsace, FR
| $48.00 |
Fritz Haag, Riesling, 2016 Mosel, DE
| $44.00 |
Bernard Fouquet, Chenin Blanc, 2018 Vouvray, FR
| $52.00 |
Domaine Delaporte, Sauvignon Blanc, 2018 Sancerre, FR
| $62.00 |
Southern Right, Sauvignon Blanc, 2017 Walker Bay, ZA
| $52.00 |
Triennes, Viognier, 2017 Var, FR
| $50.00 |
Drouhin, 'RoseRock', Chardonnay, 2016 Eola – Amity Hills OR
| $74.00 |
Abeja, Chardonnay, 2016 Walla Walla Valley, WA
| $80.00 |
Benjamin Leroux, 'Sous le Château,' Chardonnay, 2015 Côte de Beaune, FR
| $85.00 |
Andrew Rich, 'Marine Sedimentary,' Pinot Noir, 2016 Willamette Valley, OR
| $16.00 | |
| $31.00 | |
| $60.00 |
Two Mountain Winery, Syrah, 2017 Yakima Valley, WA
| $15.00 | |
| $27.00 | |
| $52.00 |
Viña Herminia, Reserva, Rioja Blend, 2011 Rioja, ES
| $14.00 | |
| $25.00 | |
| $48.00 |
Gouguenheim, Reserva, Malbec, 2017 Mendoza, AR
| $13.00 | |
| $23.00 | |
| $44.00 |
Henry Earl Estates, Cabernet Sauvignon, 2012 Red Mountain, WA
| $15.00 | |
| $29.00 | |
| $56.00 |
DeLille Cellars, 'Lonesome Rock Ranch' Pinot Noir, 2017 Willamette Valley, OR
| $120.00 |
Domaine des Croix, 'Les Boutieres,' Pinot Noir, 2015 Côte de Beaune, FR
| $115.00 |
Jules Taylor, 'OTQ,' Pinot Noir, 2017 Marlborough, NZ
| $78.00 |
Daniel Bouland, 'Bellevue,' Gamay, 2017 Beaujolais, FR
| $72.00 |
Evening Land, Seven Springs,' Pinot Noir, 2016 Eola – Amity Hills, OR
| $88.00 |
Monte Santoccio,Valpolicella Ripasso, 2015 Veneto, IT
| $62.00 |
Domaine du Banneret, Rhone Blend, 2016 Châteauneuf-du-Pape, FR
| $95.00 |
Leonetti Cellar, Merlot, 2016 Walla Walla Valley, WA
| $160.00 |
Massolino, Nebbiolo, 2015 Barolo, IT
| $110.00 |
Luigi Goirdano, 'Cavanna,' Nebbiolo, 2015 Barbaresco, IT
| $80.00 |
Juan Gil, 'Blue Label' Monastrell Blend, 2017 Jumilla, ES
| $90.00 |
Domaine Du Grand Montmirail 'Les Deux Juliette' Grenache Blend, 2016 Gigondas, FR
| $86.00 |
Château St. George, Right Bank Bordeaux Blend, 2015 Saint-Emilion, FR
| $90.00 |
Château Dutruch Grand Poujeaux, Left Bank Bordeaux Blend, 2014 Medoc, FR
| $84.00 |
Va Piano, 'OX,' Red Blend, 2017 Columbia Valley, WA
| $74.00 |
DeLille Cellars, 'Harrison Hill,' Bordeaux Blend, 2016 Snipes Mountain, WA
| $165.00 |
Leonetti Cellar, Cabernet Sauvignon, 2016 Walla Walla Valley, WA
| $185.00 |
Sweet Potato - Turmeric Soup** ***
crispy shallots^, chestnut butter, microgreens^
Duck Egg**
broccolete, olsen farms potato^, pickled sultana
Tuna^ Pate**
housemade pickled vegetables, crackers^
Carnaroli Risotto** ***
smoked oyster mushroom, greens, mascarpone^
Seared Albacore Tuna^ * **
celeriac skordalia, cured olive^, almond
Braised Beef^ Brisket**
einka berries, broccolette, carrots
Espresso Cashew Cheesecake** ***
cocoa nibs, coconut dulce de leche
Theo Chocolate Ganache Cake**
cocoa cream, sea salt^
Citrus Parfait**
buttermilk panna cotta, cara cara gelee, almond tuille
choose one
Honeyed^ Yogurt**
house made granola, seasonal fruit
Earl Grey Scone
ginger^ glaze, toasted walnuts
Deviled Egg Tartine
brioche, pickled shallots
choose one
Smoked Salmon Eggs Benedict*
poached egg, hollandaise, greens
Baked Eggs* **
potato^, fennel, spring onion cream, pecorino^
Biscuits & Gravy
chorizo^, pickled shallot, fried eggs
choose one
Theo Chocolate Ganache Cake**
cocoa cream, sea salt^
S'more Waffle
marshmallow, ganache, graham^ crumb
Sourdough^ French Toast
whipped chamomile honey^, almonds, chantilly cream